Chocolate / Praline
It is known that antioxidants in chocolate, especially dark, have a positive effect on health. In addition, chocolate has been proven to stimulate the secretion of the happiness hormone in the brain. Chocolate is also rich in essential minerals.
Reasons why it is good to eat chocolate can be listed and listed, but we will not, but we will leave the choice to you. And we will certainly and proudly point out that we have a large selection of Swiss premium chocolates, quality Belgian, Spanish with BIO certificates, French ones used by professional pastry chefs, then Italian, Irish, German and domestic Croatian. From white, milk to 100% dark, with or without additives, and praline and chocolate truffle candies - we cover everything for the most demanding chocolate lover.
