Chocolate / Praline
It is known that antioxidants in chocolate, especially dark, have a positive effect on health. In addition, chocolate has been proven to stimulate the secretion of the happiness hormone in the brain. Chocolate is also rich in essential minerals.
Reasons why it is good to eat chocolate can be listed and listed, but we will not, but we will leave the choice to you. And we will certainly and proudly point out that we have a large selection of Swiss premium chocolates, quality Belgian, Spanish with BIO certificates, French ones used by professional pastry chefs, then Italian, Irish, German and domestic Croatian. From white, milk to 100% dark, with or without additives, and praline and chocolate truffle candies - we cover everything for the most demanding chocolate lover.
VANINI DARK CHOCOLATE 62% WITH ALMOND AND LEMON, GLUTEN FREE
VANINI WHITE CHOCOLATE WITH PISTACHIO PIECES, GLUTEN FREE
VANINI WHITE CHOCOLATE CHEESECAKE CHERRY, GLUTEN FREE
PRALINE WITH WHOLE HAZELNUTS - DARK 150 g
PRALINE WITH GIANDUIA CREAM - CREMINO
STUFFED MILK CHOCOLATE JACK DANIELS HONEY
MILK CHOCOLATE FILLED WITH JACK DANIEL’S TENNESSEE FIRE WHISKEY
PRALINE OF MILK CHOCOLATE WITH HAZELNUTS
GIANDUIA PRALINES - MILK AND DARK CHOCOLATE
SCHOGETTEN BLONDE WITH PISTACHIO CREAM
BAILEYS PRALINE WITH STRAWBERRIES 205 g
BAILEYS CHOCOLATE WITH SALTED CARAMEL 90 g
