UDON NOODLES IN KUNG PAO SAUCE

HR SEMI-FINISHED DISH WITH PRE-COOKED WHEAT NOODLES AND KUNG PAO SAUCE 240 gIngredients: WHEAT noodles 78% (water, WHEAT flour, tapioca starch, salt, WHEAT gluten, acidity regulator: lactic acid; stabilizer: sodium alginate) Kung Pao sauce 20% ((sugar, water, SOY paste (water, SOY, WHEAT flour, salt), SOY sauce (water, SOY, WHEAT, salt), SOY oil, ginger, colorants: caramel, paprika extract; vinegar, peanut paste, garlic, salt, chili, thickeners: hydroxypropyl distarch phosphate, xanthan gum; sesame paste, sesame oil, yeast extract, acidity regulators: citric acid, malic acid; powdered ginger)), dried carrot, dried scallion, sesame seeds. May contain CRUSTACEANS, EGGS, FISH, MILK, NUTS, CELERY, MUSTARD AND MOLLUSCS. Average nutritional value per 100 g: Energy 636 kJ / 150 kcal, Fat 1.1 g, of which saturated fatty acids 0 g; Carbohydrates 30 g, of which sugars 3.4 g; Protein 4.1 g; Salt 0.99 g. Net quantity: 240 g. “
"Preparation instructions: Place the noodles in a bowl. Add 2 tablespoons of water, sauce and vegetables. Cover the bowl and heat in the microwave for 2 minutes (800 W). Stir well and sprinkle with sesame seeds. Best used by: see date on the side of the packaging. Store in a cool, dry place. Use immediately after opening. Country of origin: China. Marketed by: Dupin d.o.o., Dvorničićeva 22, 10 000 Zagreb, Croatia, tel.: 01 2450 155, www.dupin.hr.