PROTEIN COOKIE WITHOUT ADDED SUGAR WITH WHITE AND DARK CHOCOLATE 50 g
Product code
042330
Available for order
Brand
Frank&oli
Quantity
50 g
2,79€
Price at 05.03.2026.:
2,99€/kom
Price per kg:
55,80€
included VAT
Product description PROTEIN COOKIE WITHOUT ADDED SUGAR WITH WHITE AND DARK CHOCOLATE 50 g
Frank & Oli protein cookie with white and dark chocolate. Rich in fiber (10g) and protein (22g). Gluten-free, no added sugars.
Declaration PROTEIN COOKIE WITHOUT ADDED SUGAR WITH WHITE AND DARK CHOCOLATE 50 g
COOKIE WITH DOUBLE CHOCOLATE. Contains sweetener. No added sugar. Contains natural sugars. Gluten-free. High protein content. High dietary fiber content. Ingredients: chicory root fiber, PEANUT pulp, WHEY protein concentrate WPC 80 (MILK) 20%, white chocolate filling 20% (coconut pulp, chicory root fiber, WHEY protein concentrate WPC 80 (MILK) 20%, sugar-free white chocolate 16% [maltitol, cocoa butter, whole MILK powder, emulsifier: lecithin (from rapeseed), natural flavor]), cocoa, dark chocolate, sugar 10% (maltitol, cocoa mass, cocoa butter, emulsifier: lecithin (from rapeseed), flavor), rapeseed oil, sweetener: maltitol, emulsifier: lecithin (from rapeseed), Himalayan salt.
May contain traces of SESAME AND NUTS. Best used by: printed on the packaging. Store in a dry and cool place. Net quantity: 50 g Country of origin: Poland Marketed in Croatia by: Dupin d.o.o., Dvorničićeva 22, 10000 Zagreb, Croatia, tel.: 01 2450 155, www.dupin.hr
Average nutritional value per 100 g: Energy 1804 kJ / 434 Kcal, Fat 25 g, of which saturated fatty acids 8.3 g, Carbohydrates 20 g, of which sugars 4.1 g, Fiber 21 g, Protein 22 g, Salt 0.43 g.
May contain traces of SESAME AND NUTS. Best used by: printed on the packaging. Store in a dry and cool place. Net quantity: 50 g Country of origin: Poland Marketed in Croatia by: Dupin d.o.o., Dvorničićeva 22, 10000 Zagreb, Croatia, tel.: 01 2450 155, www.dupin.hr
Average nutritional value per 100 g: Energy 1804 kJ / 434 Kcal, Fat 25 g, of which saturated fatty acids 8.3 g, Carbohydrates 20 g, of which sugars 4.1 g, Fiber 21 g, Protein 22 g, Salt 0.43 g.
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