ORGANIC INSTANT COFFEE WITH CORDYCEPS

Improve your stamina and strength!
Coffee enriched with mushrooms consists of organic Peruvian coffee acting as a stimulant, and super-food mushrooms which are powerful adaptogens. Our products contain no sugar, preservatives, or additives. Coffee and mushrooms, nothing else!
Wild Mediterranean chanterelles are harvested by professional mushroom hunters in untouched Mediterranean forests. Chanterelles have an A+ nutritional value. They contain the highest known natural concentration of vitamins D and B, and are abundant in essential minerals such as iron, copper, potassium, and manganese. The purpose of chanterelles in this coffee is: conversion of food into energy, serotonin production.
Organic Cordyceps
Tibetan mushroom that improves strength and endurance. It is popular among professional athletes as an excellent natural ingredient to increase cell bio-energy (the ATP/IP ratio) by 28% to even 55%, increase oxygen intake, i.e. aerobic capacity for endurance enhancement.
Organic instant coffee
We use organic Arabica coffee grown on a farm on the Peruvian highland. High altitudes with low levels of oxygen prolong the maturation period of these coffee beans, resulting in an increased level of antioxidants and a mild flavour.