Product description BIO SALAMI MADE FROM PORK 150 g
BIO SALAMI is made from pork and bacon. The highest quality meat and bacon are used, which are not minced but cut into cubes. The salami is left to age for at least a year.
Declaration BIO SALAMI MADE FROM PORK 150 g
Dry Salami 150 gPermanent sausageNet quantity: 150 gProduced by: BioSing d.o.o., Gorenjska cesta 59, 1310 Ribnica, Slovenia; SI 1181 ESBest before: date marked on the packagingStore at room temperatureIngredients: pork meat 85%, pork fat tissue 15%, sea salt, spices.Average nutritional value per 100g: Energy 1774 kJ / 424 kcal, Fat 34.3 g, -of which saturated fatty acids 12.7 g, Carbohydrates 1.0 g, -of which sugars < 0.8 g, Proteins 28.5 g, Salt 3.6 g
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